REGIONALI RANGE - TRAFILATI - TRIS RANGE- ITALIA RANGE
OUR PASTA
Dibenedetto dried pasta tells a story of Apulia, where the value of high quality and artisan tradition is best expressed in different shapes and ranges of pasta.
From bronze-drawn pastas to regional specialities, from the Tris range to the Italia range, our dried pasta has an Italian heart and an Italian flavour.
REGIONALI
TRAFILATI
TRIS
ITALIA
PASTA MAKERS SINCE 1982
Our business dates back to 1982, when Giovanni Dibenedetto decided to bet everything on his roots.
An admirer of the food culture of his country and local culinary traditions, he invested his resources in a pasta factory.
PASTAI DAL 1982
L’attività imprenditoriale risale al 1982, quando Giovanni Dibenedetto decise di scommettere tutto sulla proprie radici.
Un connubio fra tradizione e mutamento che, ancora oggi, garantisce ai clienti dell’azienda quello standard qualitativo elevato che contraddistingue tutti i prodotti Dibenedetto.
Everything starts from Durum Wheat
our pasta is unique
We use only select grains for Dibenedetto Pasta, because the choice of ingredients determines the flavour, aroma and nutritional properties of our pasta and provides a guarantee of food safety and a controlled production chain.
